TurnItOff_OnAgain to FoodPornEnglish · 2 years agoSmoked pork loinimagemessage-square11linkfedilinkarrow-up150arrow-down11file-text
arrow-up149arrow-down1imageSmoked pork loinTurnItOff_OnAgain to FoodPornEnglish · 2 years agomessage-square11linkfedilinkfile-text
Rubbed it down last night and put it in the smoker after work today. Applewood chips on 225 for 2 or so hours.
I haven’t figured out how to :(