• @fodderoh
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    92 months ago

    Pretzel rods. Chunky salt. Good crunch. Rods are the best hard pretzel shape.

    • @hactar42
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      32 months ago

      My favorite is the Synders sourdough but rods are a close second

      • @Adulated_Aspersion
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        22 months ago

        Snyder’s pretzel pieces (the really really Ranch-y ones) are god-tier.

    • @Remorhaz
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      22 months ago

      There’s a brand of pretzel “crackers” that are nice and thin like a chip, but pretzeled. They also have a buffalo flavor with a nice little zing to it