I’ve never encountered this. Wikipedia only mentions sugar under “varieties: US”, so you should be good if you want to claim the international version.
US companies put sugar or a substitute in everything. They are even deceptive about it. They will use tactics like multiple types of sweeting ingredients to make the percentage of each lower than the main ingredient. The craziest examples are found in the jelly/jam section. You might have 5 types of sugar to manipulate fruit as having the most volume. And if you want something less sweet, good luck because when it says low sugar or no sugar added, what it really means is they used a chemical substitute.
No, absolutely not. Vinagarette contains sugar and that is gross.
I’ve never encountered this. Wikipedia only mentions sugar under “varieties: US”, so you should be good if you want to claim the international version.
US companies put sugar or a substitute in everything. They are even deceptive about it. They will use tactics like multiple types of sweeting ingredients to make the percentage of each lower than the main ingredient. The craziest examples are found in the jelly/jam section. You might have 5 types of sugar to manipulate fruit as having the most volume. And if you want something less sweet, good luck because when it says low sugar or no sugar added, what it really means is they used a chemical substitute.