• RubberElectrons
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    1 year ago

    But how would you get the bottles into the top without a cherry picker? Imagine drinking a bunch of those small bottles, then hiding the evidence by carefully maneuvering a lift?? This whole story smells fishy…

    • Got_Bent
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      1 year ago

      You underestimate how much people drank on the job back in the day and what their resulting tolerance was.

      I was a kid during the tail end of that being acceptable, and I just thought all adults drank all day every day.

    • Mycatiskai@lemmy.ca
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      1 year ago

      Remember that cargo was loaded onto planes with platform lifts and maintenance work would use scissor lifts. I don’t doubt that if wouldn’t be wise to empty the bottles into the wall while drunk but I’m sure they were sober eventually.

      • RubberElectrons
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        1 year ago

        But do those lifts actually go that high? That’s just such a crazy thought haha