• @Scolding7300
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    28 months ago

    How much flour do you use to make it not stick to the board? Is it a special type of wood?

    • @shadmereOP
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      28 months ago

      I use semolina on the peel to keep the dough from sticking.

      Not as far as I know. Just got it off Amazon.

      https://a.co/d/2nY5u7J