@nemonic187 to Mildly InfuriatingEnglish • 17 hours agoI don't understand why underbaked borderline raw cookies are such a popular trend.imagemessage-square71arrow-up1181arrow-down128
arrow-up1153arrow-down1imageI don't understand why underbaked borderline raw cookies are such a popular trend.@nemonic187 to Mildly InfuriatingEnglish • 17 hours agomessage-square71
minus-square@woelkchenlinkEnglish2•2 hours agoA few minutes at 70°C is enough to kill germs. The dough stays uncooked. Obviously that needs to be controlled. Somehow I doubt they stuck a thermometer in there.
A few minutes at 70°C is enough to kill germs. The dough stays uncooked. Obviously that needs to be controlled. Somehow I doubt they stuck a thermometer in there.