@[email protected] to Mildly Interesting • 3 months agoA tagliatelle made from gold that defines the official size of a tagliatelle, at the Palazzo della Mercanzia in Bolognash.itjust.worksimagemessage-square45fedilinkarrow-up1351arrow-down19file-textcross-posted to: [email protected]
arrow-up1342arrow-down1imageA tagliatelle made from gold that defines the official size of a tagliatelle, at the Palazzo della Mercanzia in Bolognash.itjust.works@[email protected] to Mildly Interesting • 3 months agomessage-square45fedilinkfile-textcross-posted to: [email protected]
minus-square@SlopppyEngineerlink6•3 months agoFrom what I can find, there was a lot of barley, wheat, rye. Meat and fish. Peas, cabbage, apples, pears, grapes, honey, legumes, herbs, cheese. Recipes turn out to be a lot of bread with cheese, meat or stews, with wine or beer. And also things like pancakes and other baked goods.
From what I can find, there was a lot of barley, wheat, rye. Meat and fish. Peas, cabbage, apples, pears, grapes, honey, legumes, herbs, cheese.
Recipes turn out to be a lot of bread with cheese, meat or stews, with wine or beer. And also things like pancakes and other baked goods.