@[email protected] to Science of [email protected]English • 1 day ago150 Years of Cookingmander.xyzimagemessage-square45fedilinkarrow-up1586arrow-down15
arrow-up1581arrow-down1image150 Years of Cookingmander.xyz@[email protected] to Science of [email protected]English • 1 day agomessage-square45fedilink
minus-square@qarbonelinkEnglish29•1 day agoNot a sign of the times, a sign of the raising. I’ve eaten Perdue and I’ve eaten small farm, free-ranging chickens. The latter is often leaner, tougher and incomparably more flavorful.
Not a sign of the times, a sign of the raising. I’ve eaten Perdue and I’ve eaten small farm, free-ranging chickens. The latter is often leaner, tougher and incomparably more flavorful.