minus-squareSSTFlink5•edit-21 month agoI believe it. I get a Sriracha like red pepper sauce at Korean market and it is significantly hotter. I would not be surprised if Sriracha may have reduced its spice level for a wider audience.
I believe it. I get a Sriracha like red pepper sauce at Korean market and it is significantly hotter. I would not be surprised if Sriracha may have reduced its spice level for a wider audience.