@[email protected] to [email protected] • 10 months ago[Gastronomy] Your Ten-Step Guide to Cooking the Perfect Pasta, Including How to Salt the Water - for Italians here, is this accurate?www.smithsonianmag.comexternal-linkmessage-square17fedilinkarrow-up119arrow-down12
arrow-up117arrow-down1external-link[Gastronomy] Your Ten-Step Guide to Cooking the Perfect Pasta, Including How to Salt the Water - for Italians here, is this accurate?www.smithsonianmag.com@[email protected] to [email protected] • 10 months agomessage-square17fedilink
minus-square@slowwooderrunsdeeplink4•10 months agoThe only time I rinse my pasta is if I need it to be cold for the final dish, like macaroni salad. But I’m also certain that macaroni salad is an abomination to real Italians, so it’s kind of a moot point.
The only time I rinse my pasta is if I need it to be cold for the final dish, like macaroni salad.
But I’m also certain that macaroni salad is an abomination to real Italians, so it’s kind of a moot point.