@CobblerScholar to I Made [email protected] • 9 months agoWooden spoon, can't say I recommend using Oak thoughimagemessage-square6arrow-up1141arrow-down12
arrow-up1139arrow-down1imageWooden spoon, can't say I recommend using Oak though@CobblerScholar to I Made [email protected] • 9 months agomessage-square6
It’s quite open pored for using with food, too.