Made in the Ooni.

Homemade dough, hydration level same as New York style pizza.

Pizzas are the best.

  • @drekly
    link
    English
    11 year ago

    I was tempted to put some peach on my pizza the other day! How was it?

    • @fergiliciousOP
      link
      English
      21 year ago

      So as someone who doesn’t like sautéed onions, I wasn’t a huge fan of the texture. The flavor is Another Level though. If you enjoy charcuterie boards, it’s like that for a pizza. The way the brie pops with the peach is nice.