Another first. Will be doing the nibble test tomorrow.

  • @[email protected]
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    14 months ago

    Jammy. Real pain to clean, though I’ve heard you can do it in a dishwasher on cold without the soap

    • LennyOP
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      34 months ago

      I didn’t have an issue, I just cut off the base, soaked and rinsed, tore into smaller parts, and rinsed again. Then boiled it in broth to add to chicken noodle soup. Perfection!

      • @[email protected]
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        24 months ago

        That’s fair enough. I guess I see it as if I’m happy enough to eat off rinsed plates from the dishwasher, I’m happy enough to eat a rinsed fungus.