• Ephera
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      333 months ago

      Or the oven didn’t turn off and the aliens really enjoy briquette.

    • @[email protected]
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      43 months ago

      That’s actually an ancient roman roast recipe: cover it in salt in a crock, put some honey on the slices after. Quite tasty.

    • @TexasDrunk
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      33 months ago

      That’s some good corned beef.

  • @[email protected]
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    3 months ago

    So based on other comments here, the delicious recipe for brisket is:

    1. Bathe the brisket in copious brine.
    2. Place in an oven on low heat on timer for 300 years.
    3. Ensure that during this time the brisket is pounded by gamma radiation continuously.
  • @aeronmelon
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    363 months ago

    Or perfect timing, depending on which species you are.

  • @nullroot
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    23 months ago

    And here I am deciding how to prep this top round.