Pinto bean vegetable soup with masa dumplings

I boiled pintos with a bunch of vegetables and seasnings and then did a partial blend. Then I mixed masa into a dough and made small dumplings out of it. They taste like little tortilla cornbreads in the soup.

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@ArcanepotatoM
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2•1 year ago
The dumplings are such a good idea! I assume you cooked them in the soup? Was that just under simmer in the EPC?
@adlr
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1•1 year ago
Looks great! I love the masa dumpling idea!

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