Anyone else disappointed recently with the quality of this fish?
It has fine texture, but the flavor just isn’t great. Maybe frozen too long?
Anyone else disappointed recently with the quality of this fish?
It has fine texture, but the flavor just isn’t great. Maybe frozen too long?
I think you’re talking about the frozen salmon steaks. I was wondering about the vacuum sealed refrigerated “previously frozen” wild caught salmon.
aah, never tried them … sounds like maybe I shouldn’t