• Flying Squid
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    27 months ago

    We stopped buying salad kits a long time ago. If you just buy the components and do it yourself, it takes more time, but they also last a lot longer.

    • @PM_Your_Nudes_Please
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      37 months ago

      You can also typically extend the shelf-life of produce by giving it a vinegar wash. Produce naturally has mold spores which will bloom over time and cause rot. Vinegar is acidic enough to destroy most mold spores. So just give them a quick dunk in some white vinegar, then rinse in clean water. It’ll destroy the mold spores and extend the shelf life by preventing rot.

      • Flying Squid
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        17 months ago

        That’s good advice, but it won’t fix wilted lettuce, which happens very quickly in those salad kits. Honestly, just pulling leaves off a head of lettuce and chopping them up is going to help a lot more in terms of budgeting.