Currently discussing this with my Bulgarian partner, apparently this is a normal breakfast in tomato Europe, either with or without feta cheese. I’m from potato Europe and have never heard of this madness!
Currently discussing this with my Bulgarian partner, apparently this is a normal breakfast in tomato Europe, either with or without feta cheese. I’m from potato Europe and have never heard of this madness!
My grandma used to make spaghetti with cinnamon and sugar as a dessert. So it’s at least that in my book and I do think a dessert makes a good breakfast, too ;)