I started using grocery self-checkouts during COVID, but I’ve kept using them because there’s rarely a line (and I’m a misanthrope). I’d probably go back to using regular human checkouts if I had to dig through all my crap to prove what I bought.

Having said that, I’ve noticed myself making mistakes. I’ve accidentally failed to scan an item, and I’ve accidentally entered incorrect codes for produce. When I notice, I fix them, but I’ve probably missed a few.

I guess the easiest answer is for grocery chains to reinvest some of those windfall profits and hire more cashiers.

  • TSG_Asmodeus (he, him)
    6•1 year ago

    I have a friend who works at a shoppers, and she was saying even at it’s height, theft is like .001% of daily sales. You’d have to steal a bunch of electronics to even make a dent.

    • TheCrispyDud
      2•1 year ago

      This isn’t true for everything across the board however, and the number of .001% is a bit of hyperbole. The driving force behind theft is multifaceted but the biggest ones are probably a mix of resell value, time to flip, and ease of access. Most items not from grocery stores are fenced through oh say Offer Up.

      I worked for a major retailer as a mix of boots on the ground and investigative loss prevention and I will say theft is far more common than people give it credit and that mostly stems from how damn easy it is. Pre-Covid theft only loss were probably about .8-1.5% depending on the location and during/after was around 2-4% these numbers are for my state only though.

      Now of course this is still a drop in bucket and corporation are still horribly, horrifically greedy which is why I had to get out and now get to relax working from home. I just wanted to frame the numbers a little better since I had to live and breathe this shit for years.

      • TSG_Asmodeus (he, him)
        1•1 year ago

        Even this corporate shill website lists ‘high’ amounts of theft with “According to some industry data” as “an average-sized food retail store in Canada can have between $2,000 and $5,000 worth of groceries stolen per week”

        So not only are those inflated numbers, that’s still a tiny number. There are about 15,000-16,000 grocery stores in Canada. Even if every single one of those lost 5000 per week, that’s 3,900,000,000 per year. They make over 9,000,000,000 per month - or 108,000,000,000 per year.

        Even at their highest possible (and likely lying) numbers, that’s 0.0361111111111111 % lost to theft.

        Sure, some hyberbole, but barely. (And I worked at Costco and saw their theft numbers, and even they have laughably low ones.)