• GabuBanned
    link
    fedilink
    arrow-up
    76
    ·
    2 years ago

    A national (not US) cake company uses expired ingredients because it’s cheaper. Yes, I did report them to the authorities.

      • GabuBanned
        link
        fedilink
        arrow-up
        9
        ·
        2 years ago

        AFAIK they did get a couple visits from sanitary inspectors, but I haven’t been in contact since.

    • bendak
      link
      fedilink
      arrow-up
      5
      ·
      2 years ago

      You say “not US”, can you elaborate? In the US, expiration dates mean absolutely nothing regarding food safety. I’m not sure if that applies elsewhere, though.

      • GabuBanned
        link
        fedilink
        arrow-up
        11
        ·
        2 years ago

        Brazil. Here, expiry dates are taken VERY seriously. Fines for selling bad food can quickly rise to hundreds of thousands of dollars per occurrence.

        • Feirdro
          link
          fedilink
          arrow-up
          3
          ·
          2 years ago

          I imagine in countries with tropical areas, expired food can kill a lot of people very quickly.