Hi there,

I am questioning myself if I can do sth. with my diet. I eat mainly vegeterian, sometimes vegan.

I am not eating a lot of sugar beside drinking lemonade and eating sweets from time to time. In some weeks I eat a lot conveniece food, which pushes the sugar, surely high above my regular consumption.

I love salt and know that I should reduce it a bit.

Veggies and fruits are dayli.

Did you experiment and experienced differences regarding your diet and autistic symptoms? I found some ppl talking about positive changes coming from their diet, but couldnt find scientific work about.

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    15 months ago

    I mostly try to avoid sugar and eat mostly vegetarian/vegan (with supplements), lots of beans, chickpeas and the like. In the past, I thought I noticed some sensitivity to gluten, but I was never 100% sure about it - sucks, because pasta is so cheap and versatile. Also some fish and seafood from time to time.

    There is a real risk of spiraling into unhealthy and expensive habits for me, when I get into a phase where leaving the house is hard or impossible for me, where I then order junk food after not eating for sometimes more than a day at a time, so I try to keep large amounts of canned, dried and frozen food at the ready.