alphacyberranger to Uplifting NewsEnglish • 1 month agoThe amount of sugar consumed by children from soft drinks in the UK halved within a year of the sugar tax being introduced, a study has found.www.theguardian.comexternal-linkmessage-square119fedilinkarrow-up1923arrow-down111cross-posted to: world[email protected][email protected]
arrow-up1912arrow-down1external-linkThe amount of sugar consumed by children from soft drinks in the UK halved within a year of the sugar tax being introduced, a study has found.www.theguardian.comalphacyberranger to Uplifting NewsEnglish • 1 month agomessage-square119fedilinkcross-posted to: world[email protected][email protected]
minus-square@Rice_DaddylinkEnglish4•1 month agoI add sugar when I make pasta sauces all the time, also to stews and stir fries. It’s a nice dimension.
minus-square@then_three_morelinkEnglish12•1 month agoIf you’re doing it yourself you’ve got control over how much you’re adding. It’s the pre made sauces they are the problem where they use it as a cheap way of masking how shit the tomatoes they’re using are.
minus-square@[email protected]linkfedilinkEnglish2•1 month agoThere it’s used more as a preservative than anything else
I add sugar when I make pasta sauces all the time, also to stews and stir fries. It’s a nice dimension.
If you’re doing it yourself you’ve got control over how much you’re adding. It’s the pre made sauces they are the problem where they use it as a cheap way of masking how shit the tomatoes they’re using are.
There it’s used more as a preservative than anything else