The government said it would phase out its purchases of single-use plastics, a significant step because it is the biggest buyer of consumer goods in the world.
Everything is a tradeoff. Until we develop a coat effective solution for maintaining freshness (and the other varieties of plastics usage), it’s more or less the best option we have for now.
I would say a better option would to be stores only selling local (or at least regional) produce when it’s fresh and local produce that can survive the winter without spoiling when it isn’t. And no, don’t make this the responsibility of the consumer. Don’t even give the consumer the option of buying kiwis grown in Chile when it’s February and they’re in Chicago.
Microplastics have been found in a fair number of foods already. Fish especially.
I’m on board with reducing plastics, but grocery stores are lower on the list than say… All the non food stores like hardware, hobby, and clothing stores.
It’s a tall order overall, any progress is a step on the right direction.
Depends on how bad you think microplastics are for us? 🤷♂️
Everything is a tradeoff. Until we develop a coat effective solution for maintaining freshness (and the other varieties of plastics usage), it’s more or less the best option we have for now.
I would say a better option would to be stores only selling local (or at least regional) produce when it’s fresh and local produce that can survive the winter without spoiling when it isn’t. And no, don’t make this the responsibility of the consumer. Don’t even give the consumer the option of buying kiwis grown in Chile when it’s February and they’re in Chicago.
Microplastics have been found in a fair number of foods already. Fish especially.
I’m on board with reducing plastics, but grocery stores are lower on the list than say… All the non food stores like hardware, hobby, and clothing stores.
It’s a tall order overall, any progress is a step on the right direction.