Kicking it off: Nipozzano Reserve 2018, Chianti Rufina. A really nice variation on a classic Chianti, light and fruit forward but with a surprising amount of tannins - pretty heavily oaked, relative to a Chianti Classico anyway, it was no Knights Valley cab. Exceptionally balanced and highly recommended.

  • @forwaste
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    21 year ago

    Definitely a fan of Bordeaux, Pinot Noir, some napa cabs, Brunello, Barolos, and other Italian reds. Pretty much anything red I am a fan of. Could never really get into whites but am hoping to find something I like eventually.

    • [email protected]OPM
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      11 year ago

      Sounds like you lean towards a bolder, oakier palate. Me too! You might try some of the drier whites from Alsace to see how those agree with you.

      • @forwaste
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        11 year ago

        Sounds good I’ll have to try some