@[email protected] to AntiTrumpAllianceEnglish • 6 days agoWith Laura Loomer being Trump's Second Lady... I think we should all brace ourselves for the N word. Taking bets now!slrpnk.netimagemessage-square64fedilinkarrow-up1463arrow-down16
arrow-up1457arrow-down1imageWith Laura Loomer being Trump's Second Lady... I think we should all brace ourselves for the N word. Taking bets now!slrpnk.net@[email protected] to AntiTrumpAllianceEnglish • 6 days agomessage-square64fedilink
minus-square@chemical_cutthroatlinkEnglish33•6 days agoYeah, my white grandfather’s favorite meal. Collard greens and corn bread.
minus-squareNoble ShiftlinkEnglish17•6 days agoOh yeah and some butter beans and black eyed peas for sides … I’d hit that shit like it owed me money…
minus-squareCethinlinkfedilinkEnglish5•5 days agoAs a white man, I love collard greens and corn bread. I can understand how it became associated with (poor) black communities, but damn is it good. It shouldn’t be an insult like some people make it.
minus-square@RestrictedAccountlinkEnglish5•5 days agoI live in the South. Nobody here ever heard of “Soul Food”. Everybody eats that because it’s awesome. Go to a meat and three after Church on Sunday. You will see it full of happy old White People eating exactly what you described.
minus-square@CharapasolinkEnglish3•5 days agoExactly: my first time outside the South eating at a Soul Food place was funny, because to me it was just Food.
minus-square@[email protected]linkfedilinkEnglish2•edit-25 days agoI’ve got a whole song arranged for Appalachian/mountain dulcimer about how great collard greens are. Iirc it’s by the prolific author “traditional”. Edit: oops, it’s about turnip greens. Totally different.
Yeah, my white grandfather’s favorite meal. Collard greens and corn bread.
Oh yeah and some butter beans and black eyed peas for sides … I’d hit that shit like it owed me money…
As a white man, I love collard greens and corn bread. I can understand how it became associated with (poor) black communities, but damn is it good. It shouldn’t be an insult like some people make it.
I live in the South. Nobody here ever heard of “Soul Food”.
Everybody eats that because it’s awesome.
Go to a meat and three after Church on Sunday. You will see it full of happy old White People eating exactly what you described.
Exactly: my first time outside the South eating at a Soul Food place was funny, because to me it was just Food.
I’ve got a whole song arranged for Appalachian/mountain dulcimer about how great collard greens are. Iirc it’s by the prolific author “traditional”.
Edit: oops, it’s about turnip greens. Totally different.