🍹Early to RISA 🧉M to [email protected] • 3 months agoAnon recommends a cast iron pansh.itjust.worksimagemessage-square248fedilinkarrow-up11.07Karrow-down17
arrow-up11.07Karrow-down1imageAnon recommends a cast iron pansh.itjust.works🍹Early to RISA 🧉M to [email protected] • 3 months agomessage-square248fedilink
minus-square@RBWellslink2•3 months agoThat is how I do it, low and slow with a bacon press, it is still a little splattery but not bad at all.
That is how I do it, low and slow with a bacon press, it is still a little splattery but not bad at all.