TheWaterGodM to Shitty Food [email protected]English • 4 months agoMacaroni and Cheese from a deli in Long Island, New Yorklemmy.caimagemessage-square47fedilinkarrow-up1274arrow-down18
arrow-up1266arrow-down1imageMacaroni and Cheese from a deli in Long Island, New Yorklemmy.caTheWaterGodM to Shitty Food [email protected]English • 4 months agomessage-square47fedilink
minus-square@Tikiporchlink3•4 months agoMany hard cheeses (think parmesan) and even some cheddar cheese aged for more than 6 months don’t create a silky emulsion without some help.
Many hard cheeses (think parmesan) and even some cheddar cheese aged for more than 6 months don’t create a silky emulsion without some help.