Pretty meh soup, by the way. Not worth the price… but I see the word ‘coconut’ and I can’t resist.

  • Flying SquidOP
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    5 months ago

    It’s a big problem, right? You have to be careful when you go out to eat, because you never know when a restaurant might have included wheat in their salt shaker.

    • ASDraptor@lemmy.autism.place
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      5 months ago

      It was a supermarket. There was also GMO-free salt. I think it was a marketing stunt, but you never know, I guess you could find genetically altered salt if you searched hard enough?

      • pandarisu
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        5 months ago

        I’d be more worried if you could find salt that was an organism

      • Flying SquidOP
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        5 months ago

        I think we’d need to develop some sort of salt-based genome first.