What are you brewing this weekend?
Post pictures, names, descriptions, recommendations, whatever you want to share that you think will help others.
May your brew be satisfying and your weekend restful.
What are you brewing this weekend?
Post pictures, names, descriptions, recommendations, whatever you want to share that you think will help others.
May your brew be satisfying and your weekend restful.
I’m brewing some cxffeeblack Uwacu - it’s a 72 hour anaerobic fermentation processed coffee from Rwanda. Tasting notes are sweet tarts, fruity pebble ceral milk, and watermelon jolly rancher, but to me it’s just floral and fruity. I’ve been trying my hand at iced lattes lately - a doubleshot over ice with a healthy amount of whole milk, but this coffee goes well as a hot Caffè Americano, or straight latte. It’s perfect jet black as a pour over as well.
Really, anything from cxffeeblack is phenomenal - Once this bag goes, I’ll pick up their Guji Mane.
I also have some of the Onyx echelon subscription coffee - which was a bit of a splurge/reward for a promotion in December. So far it’s been great… but I’m getting a bit tired of only pour over coffee (thus the lattes above).