• @[email protected]
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    1 month ago

    I’m with you on the celery and veg, (and most anything pickled) but I don’t want meat or fried things in my cocktails. But horses for courses and what not so you enjoy your bacon booze.

    The chicken wings were on a skewer stuck in the drink. I think I got a picture of the monstrosity somewhere and if I can remember to look for it, I’ll reply with it. It was an impressive amount of food for a cocktail order haha!

    • @[email protected]
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      41 month ago

      … horses… for courses…?

      Literally never heard this phrase before, but it seems very similar to “different strokes for different folks.”

      It doesn’t make any sense to me but I kind of love it.