• Maeve
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      93 months ago

      Nah, only thing I’d change is the bread.

      • @MumboJumbo
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        43 months ago

        The onion looks like it started to caramelize, maybe more salt on it to let it sweat before cooking. And the pepper has a lil bit of char on it. Good effort, 6/10.

    • @[email protected]
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      23 months ago

      Honestly I think if you tossed this whole thing in a frying pan and cooked it up like grilled cheese it would improve by several orders of magnitude.