As a kid I hated veggies but as I got older I really enjoy some veggies, especially broccoli, roasted in a drizzle of olive oil and a little seasoning.

As an American, I also used to abhor vegemite when I tried it until I learned how to properly spread it on toast during my visit over there and I’m obsessed now!

What did you hate, but gave a second chance to? I’d love to try some new stuff!

  • @WindyRebelOP
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    52 months ago

    I get it. There is definitely good ranch dressing and bad ranch dressing. I’m from the west coast and ranch is a staple.

    The key is buttermilk ranch that restaurants make.

    • ivanafterall ☑️
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      English
      42 months ago

      Or the Hidden Valley powder packet + a container of sour cream. Nothing pre-made.

      • @WindyRebelOP
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        42 months ago

        Yes! Perfect for dunking veggies or potato chips