I get a quarter pounder with cheese, fries and a drink. It costs almost $15. I can go to a cafe where I’m waited on and served decent food for $20.
I get a quarter pounder with cheese, fries and a drink. It costs almost $15. I can go to a cafe where I’m waited on and served decent food for $20.
If it’s just not wanting to deal with people, it seems like most restaurants do takeout, since COViD.
Last Spring I went to this Thai restaurant I’ve been eying. The restaurant was pretty much what you’d expect and the food pretty good. Most of that meal we were the only customers, but there was a steady stream of takeout orders. That seems typical now