What did you test and what were your findings?

Write us a report grade 11 style 😜

  1. Purpose
  2. Hypothesis 2.5. Counter-Thesis (polar opposite of hypothesis so both are tested for)
  3. Materials(if any)
  4. Procedure
  5. Observations
  6. Conclusions
  • @jordanlund
    9•3 days ago

    Took a long time cheesecake recipe and swapped out a key ingredient.

    It uses 1 full cup of Dutch Processed Cocoa powder. The typical powder has 0.5g of fat per tablespoon. I found a new one that is 2g of fat per tablespoon.

    This will increase the cocoa fat content of the cake from 8g to 32g. The result should be a creamier, tastier cheesecake.

    https://lemmy.world/post/22628212

    No results yet as the cake had to bake for 8 hours, cool, and be refrigerated. It’s in the final stage now.

    The chocolate stuck to my fingers after removing the pan is less bitter as expected.