@ThisIsMyFood to FoodPornEnglish • 1 year ago[Homemade] Tonkotsu Miso Ramenimagemessage-square11arrow-up1470arrow-down110file-textcross-posted to: ramen
arrow-up1460arrow-down1image[Homemade] Tonkotsu Miso Ramen@ThisIsMyFood to FoodPornEnglish • 1 year agomessage-square11file-textcross-posted to: ramen
minus-squareclaymedialinkEnglish12•edit-21 year agoThat’s probably the easiest part. You hard boil eggs and then let them sit in a mix of mirin, soy sauce, and sugar. Some recipes add more ingredients to the marinade, but that’s the basic version. They can marinate for between 3 days to a week.
![[Homemade] Tonkotsu Miso Ramen](https://lemmy.world/pictrs/image/bb78c50c-c705-49a6-bc93-e8c0f1c68c6f.jpeg){kind=link}
That’s probably the easiest part. You hard boil eggs and then let them sit in a mix of mirin, soy sauce, and sugar. Some recipes add more ingredients to the marinade, but that’s the basic version. They can marinate for between 3 days to a week.