Tell me you’ve never had an old fashioned red velvet cake without saying that you’ve never had an old fashioned red velvet cake. The original recipes have very little cocoa powder in them, and taste mostly of vanilla and buttermilk, with a slight chocolate undertone.
Tell me you’ve never had an old fashioned red velvet cake without saying that you’ve never had an old fashioned red velvet cake. The original recipes have very little cocoa powder in them, and taste mostly of vanilla and buttermilk, with a slight chocolate undertone.
My old ass recipe has heaps of cocoa but the red comes from beet juice.
Always kills.