• @lath
    link
    22 months ago

    The idea would be that due to suspected unsanitary conditions in which mass-produced meat products are collected and transported, additional substances and materials not fit for consumption become attached and go unnoticed.

    Washing would remove the extra stuff supposedly.

      • @lath
        link
        -42 months ago

        Because it’s the topic of this discussion?

        • @[email protected]
          link
          fedilink
          92 months ago

          Look at the comments and no one mentioned any other type of meat, it’s only chicken that they wash.

          • @lath
            link
            -62 months ago

            Or they only mentioned chicken because no one mentioned anything else and so they stayed on topic.