They would buy it, try a single recipe where they substitute mayo, cheese, or salt for every other ingredient they don’t have, and then complain that “beaner food tastes like shit”.
Then they will make a sandwich from Mayo, cheese, and salt while grunting happily to themselves.
As a lover of mayo, this hurts to overlap in some fucked up Venn diagram with those people.
But I’m included in the circle that will gladly buy a plastic grocery bag of home made tamales from some random abuela I run into at a convenient store in some town I’m passing through. God those are amazing!
Like almost everything else there’s high quality mayo and low quality mayo. There’s also a world of difference between Miracle Whip, Kewpie, and anything you put on fries in the Netherlands.
The people that this book would be targeted to don’t eat those foods. In multiple ways they are bereft of taste.
They would buy it, try a single recipe where they substitute mayo, cheese, or salt for every other ingredient they don’t have, and then complain that “beaner food tastes like shit”.
Then they will make a sandwich from Mayo, cheese, and salt while grunting happily to themselves.
As a lover of mayo, this hurts to overlap in some fucked up Venn diagram with those people.
But I’m included in the circle that will gladly buy a plastic grocery bag of home made tamales from some random abuela I run into at a convenient store in some town I’m passing through. God those are amazing!
Like almost everything else there’s high quality mayo and low quality mayo. There’s also a world of difference between Miracle Whip, Kewpie, and anything you put on fries in the Netherlands.