Last trip to the grocery store I couldn’t find any non-US salad kits, and Silk NextMilk is made down there now, because I guess our plants were the listeria ones. Chip dip was surprisingly hard to find too, although I did it.
I’m very pleased with how many vegetables actually come from Mexico (definitely via the US though), and there’s even a few things you can get from greenhouses, so that situation is less dire than I’d expected.
Not bad. I get most of my veg from local Chinese grocery where everything is a little closer to spoil but cheaper by half and all the sourcing info is in a language I don’t read so I basically wrote that off as a whole in the name of scraping by.
But was decently happy to learn that my spending habits were mostly Canadian centric by default anyway exempting snacks. Mind you I live in a chunk of Van where most of my fav stuff is imported from Asia through local companies and ports so my easy solve was just segwaying hard into Korean and Japanese imports.