• @[email protected]
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    fedilink
    22 years ago

    He has a lot of practical tips for simplifying the “process” of cooking. Similar to caramelizing onions, as long as you plan to take the time and will be patient risotto doesnt need constant attention.

    • @Earthwormjim91OP
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      12 years ago

      Yup, taking a little longer and doing it on a little lower heat makes it a lot more foolproof, just like caramelizing onions.