@[email protected]M to Science [email protected]English • edit-23 hours ago[Half True; see linked comment] BRASSICASmander.xyzimagemessage-square73fedilinkarrow-up1588arrow-down130file-text
arrow-up1558arrow-down1image[Half True; see linked comment] BRASSICASmander.xyz@[email protected]M to Science [email protected]English • edit-23 hours agomessage-square73fedilinkfile-text
minus-square@The_vlinkEnglish1•4 hours agoMustard the condiments is from the seeds of different species. There are two types, oriental Brassica juncea and white mustard _Sinapsis alba _ that can be used. Brassica juncea has been cultivated for a long time. With lots of different cultivars. https://en.m.wikipedia.org/wiki/Brassica_juncea
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Mustard the condiments is from the seeds of different species. There are two types, oriental Brassica juncea and white mustard _Sinapsis alba _ that can be used.
Brassica juncea has been cultivated for a long time. With lots of different cultivars.
https://en.m.wikipedia.org/wiki/Brassica_juncea