I’m going to be camping for 4 days at a location without easy access to fire (hence no boiled water). As such, I’m going to be packing a bunch of canned stuff for my daily meals. The place is in England, where we’re expecting a few hot days this week and maybe some rain over the weekend.

However, I have some free time before the trip to cook food. But I’m not sure if there’s any good foods I could bring along that could keep for 3-4 days without a fridge. I guess that crosses out most meat dishes.

Some ideas I had were: falafel, fritters, bread, calzones, pasties. Have you tried taking such foods camping and if so, did they last a few days without spoiling? Are there any other foods you’d recommend? Thank you so much!

  • @avapa
    link
    121 year ago

    Yeah, beef jerky, even when making it yourself like @[email protected] does, can be quite expensive depending on where you live. Thankfully beef jerky doesn’t require high-end cuts of beef. Round Eye is one of the preferred cuts and even in regions with relatively high prices for beef (e.g. Germany) it’s still quite economical compared to store-bought Jack Link’s.