When I eat chicken, I call it chicken. Chicken wing; chicken drumsticks etc.

When I eat lamb, I call it lamb. Lamb shank; lamb cutlets.

So why do I not eat pig or cow? I eat pork or beef. Is there a reason for that?

  • iByteABit [he/him]
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    101 year ago

    calamari is just squid in Greek, maybe English people learned about cooking squid from Greece since there’s so many of them and the word for it just stuck

    • ME5SENGER_24
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      61 year ago

      Beef’s turn…

      c. 1300, “an ox, bull, or cow,” also the flesh of one when killed, used as food, from Old French buef “ox; beef; ox hide” (11c., Modern French boeuf), from Latin bovem (nominative bos, genitive bovis) “ox, cow,” from PIE root *gwou- “ox, bull, cow.” The original plural in the animal sense was beeves

      • BlueÆther
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        21 year ago

        Then you get oddities like ox used for the offcuts/ofal (tail, cheeks, tongue, heart)

        • @[email protected]
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          51 year ago

          Wait, I’ve heard of oxtail as a delicious southern dish, but never had the opportunity to try it.

          Is it really just a generic cow tail?

          English is stupid, and I say that as a native speaker.

      • @elephantium
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        21 year ago

        Oh, I don’t know, with 8 arms a squid cook could be VERY effective!

        Just don’t ask one to mix the salad…