The mashed potatoes are time consuming, tiring, and so texturally awesome that they ruin every other type of mashed potatoes. I hate that I learned how to make them because now I have to make them this way every time.

  • @LoneGanselOP
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    61 year ago

    It’s a very tasty payoff. I do run my potatoes through a ricer before the mesh to save myself some time, but the process is still a lot more involved than style I grew up on.