TIFU by essentially pepper spraying my entire household.

We’re having a seafood boil later today for the 4th. Previously the potatoes have taken ages to cook, meaning more time spent outside in the Florida heat over a boiling pot. In an attempt to limit the time my husband will be outside in triple digit temps today I decided to pre-boil the potatoes on the stove after breakfast.

I threw some Zatarain’s seasoning in the pot & added water. While it was coming to a boil I cut the potatoes in half. As soon as the water started boiling I started coughing & knew shit had gone wrong. I immediately turned on the exhaust fan, but it was already too late.

If you’ve never had the pleasure of inhaling creole/cajun seasoning, let me paint you a word picture: imagine the pain and sharp discomfort of getting caught in a plume of smoke - your eyes are burning, your nose tingles with a pending sneeze and your throat feels raw & irritated. This was all those things, but invisible and also angrier somehow.

Everyone that came through the kitchen, dining room, & living room was squinting, coughing, sneezing, and looking very confused. This included the cats, which almost made it worth it.

TL;DR: This morning I aerosolized spicy seasonings on the stovetop and made inhabitants of my house pretty miserable for about 15 minutes.

  • t0m5k1
    1•1 year ago

    I did similar by trying to cook a curry with fresh spices. I just turned off the hob and took my wife to the pub, after a meal and 3 pints each about 4 hours had past and we felt it was safe to return.

    I covered the pot after mixing it all together and let it cook on very low heat over night, turned out really nice but the gas I first created left a curry smell that lingered for a few months according to visitors Lmfao.