I overcompensate for my subpar burger grilling skills by going all out with the fixings. Toasted sesame bun, cheddar, crispy bacon, ketchup, red onion, fresh jalapeno, tomato, romaine, mayo. Squash it down and chow it down.

  • Xanthrax
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    111 months ago

    Reminds me of when someone packs a hot lunch with care; now, I’m hungry.