• @Noedel
    link
    English
    121 year ago

    Nice! I got to eat one of those once when staying with a native family in the Bolivian Amazon. It was quite nice.

    • JaxiaOP
      link
      fedilink
      English
      111 year ago

      Haha! That’s what my husband kept talking about when we saw them. In Peru they eat Cuy which is guinea pig. I have never tried it, nor do I really want to but my husband is ready and willing to eat any exotic animal…

      • Flying Squid
        link
        English
        21 year ago

        They eat guinea pigs too. Roast them on a spit.

      • @Noedel
        link
        English
        1
        edit-2
        1 year ago

        Yeah I mean they just eat off the land, which for them involves hunting the Amazon. They had monkey too, which I politely skipped.

    • Lvxferre
      link
      fedilink
      English
      11 year ago

      I never ate capybara meat, what people often mention about it is that it’s strong-tasting and grassy. Plus in my city it feels like as much of a sacrilege as hurting the Paraná pines or the azure jays. Like, I think that you’d get an easier time murdering people than those three.

      • @Noedel
        link
        English
        21 year ago

        Not in the jungle around rurrenabaque, apparently