• lastlybutfirstly
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        5 months ago

        Parmigiano Reggiano? Uh, yeah, Italians take that shit very seriously. I mean, it’s illegal worldwide to name your cheese Parmigiano Reggiano unless it is made in that region under strict regulations. There’s entire international treaties written about this.

          • Rcklsabndn@sh.itjust.works
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            5 months ago

            That’s wild. Why would the Dutch import High Life? It’s certainly one of America’s more tolerable lagers, but it’s still like sex in a canoe.

            • deltapi
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              5 months ago

              Great question. If I understood correctly, the purchaser/importer was German in Germany, but it’s unclear what the intended destination was or why they’d import that instead of selecting a domestic/EEA option.
              Edit: tired.

          • LumiNocta@lemmy.zip
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            5 months ago

            Yeahhh not the Dutch tho…

            Belgians, yes. It’s in the article. Belgium is not Dutch.

      • JackFrostNCola@aussie.zone
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        5 months ago

        Lol, the audacity of some cunts.
        Oh im from a region that makes excellent X so clearly i am the moral authority expert of the subject and you are not showing the proper respect blah blah.
        Mate its fuckin cheese, like he said enjoy it how ya want (or dont in your case) and bugger off.

        If i want to spread caviar on a maccas cheese burger and pair it with a french bubbly then i bloody well will, your snooty opionions wont taint my enjoyment, and you can enjoy the cheese the way you want; paired with a side of self entitlement, un-qualified judgment and a glass of your own farts to quaff.