• @slowturtleOP
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    41 year ago

    I think so, it didn’t taste nearly as bad as it looked.

      • @[email protected]
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        fedilink
        51 year ago

        You also shouldn’t overcrowd the pan or else you’ll steam the meat rather than brown it. In my experience, it’s difficult to brown more than 1lb of ground meat in a 10" stainless skillet.