• Foreigner
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    21 hours ago

    I agree with everything you’ve said except the bit about snails. People were already eating snails back in ancient Rome, probably even earlier than that. The French did however have the brilliant idea of drenching their snails in garlic+butter+parsley.

    • WFH@lemmy.zip
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      17 hours ago

      Which is honestly the best part in eating snails. With a fuckton of bread to soak all this delicious, delicious garlicky butter.